Training Programs

Hospitality

Catering Professional

phone Call Us: 855.520.6806

First name *

Attention Enter your first name.

Last name *

Attention Enter your last name.

Email *

Attention Enter your email.

Phone number *

Attention Enter your phone number.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Back

Explore your payments options

When it comes to paying for your course-you've got options! Schedule a call with us and we can help you find the payment method that works best for you.

Credit Card: Visa, Mastercard, Discover or American Express card Most Popular

TuitionFlex: Low-interest monthly payments

Government Funding: See if you qualify

Military Benefits: Use you service benefits

Schedule a Call Request Info

Catering Professional

This course focuses on the skills and knowledge needed to become a catering professional. Catering management studies the practical elements of marketing, managing and operating quality, and safe and successful events.

$1,295.00 (USD)

Payment & Funding: view your options

ENROLL NOW phone Call Us: 855.520.6806

schedule
                                100 Course Hrs
                            

                                Code
                                    GES2024
                            
calendar_today
                                6 Months
                            
grid_onOpen enrollment
speedSelf paced

Have a question?We're here to help

REQUEST INFO

Overview
Objective
Syllabus
Requirements
Prerequisites
Instructor
FAQs

ENROLL NOW

phone Call Us:

855.520.6806

Overview

This catering certification program will equip you with all the foundational skills you need to succeed in the high-demand and rewarding catering and events industry. You will learn everything from event and function management to collaborating with other catering services, and you will be able to plan and execute successful food preparation and beverage management requirements with ease.

This comprehensive catering course will also teach you best practices for marketing your catering business, give you insights into contract preparation and execution, and effective human resource management and basic accounting principles. Plus, you will be fully prepared to pass the Certified Professional in Catering and Events (CPCE) exam offered by the National Association for Catering and Events (NACE) and earn your CPCE certification.

Once you complete the course and receive your catering certification, you will find yourself in a field that is in demand. In fact, the U.S. Bureau of Labor Statistics reports that this industry will grow 8% by 2032, with 15,200 job openings for meeting, convention, and event planners projected each year, on average. Take your career to the next level and get ready to embark on a fulfilling and rewarding journey in catering and events!

Objective

What you will learn

The foundations of various disciplines, including event planning, food and beverage management, sales and marketing, human resources, accounting, and legal contracts
To effectively manage employees, businesses must handle inductions, appraisals, exits, staffing, food safety, legal compliance, licensing, budgeting, and profits

How you will benefit

A broad-based training in catering prepares you for entry-level work in the industry
Knowledge of catering management can complement previous work experience within the catering and events industry
Discover the basics of catering management without the need to pursue a degree in hospitality

Syllabus

Requirements

Prerequisites

You've got questions.
We're here to help.

Our highly knowledgeable Enrollment Specialists will answer any questions you might have about the course and payment options.

REQUEST INFO

Instructor

FAQs

What is catering?

According to Indeed, catering involves designing, cooking, and serving specialty meals to event guests at weddings, anniversary parties, or corporate meetings. They start by meeting with a client to determine the scheduling, menu, and pricing, then develop a price estimate and a contract for the event. Caterers typically cook off-site and transport food, serving pieces, and tableware to the event. This fast-paced industry requires extensive knowledge of food and excellent interpersonal skills.

What is the average salary of a caterer?

Indeed reports that the average salary for a caterer is $53,560 per year. The salary for this role often depends on their level of expertise, the services they provide, and their company's location. For example, a catering manager's salary is $57,955 vs. a catering director's salary of $78,475. On the other hand, a catering coordinator's salary is reported at just over $41,000. If you work for a catering company, you might make a different salary than if you provide freelance services. The size of the events you cater for may also influence your average salary.

The average salary for a caterer is $53,560 per year. The salary for this role often depends on their level of expertise, the services they provide, and their company's location. If you work for a catering company, you might make a different salary than if you provide freelance services. The size of the events you cater to may influence your average salary.

Does this course prepare you for a certification?

Yes. This course helps prepare you for the Certified Professional in Catering and Events (CPCE) offered by the National Association for Catering and Events (NACE).

When can I start the course?

This course is open enrollment, so you can register and start the course as soon as you are ready. Access to your course can take 24-48 business hours.

How long does it take to complete this course?

This course is self-paced and open enrollment, so you can start when you want and finish at your own pace. When you register, you'll receive six (6) months to complete the course.

What if I don't have enough time to complete my course within the time frame provided?

The time allotted for course completion has been calculated based on the number of course hours. However, if you are unable to complete the course, contact the student advising team to see what options you may have available to work out a suitable completion date. Please note that an extension fee may be charged.

What kind of support will I receive?

Our courses are designed to accommodate various learning preferences. Depending on the course structure, you may get different forms of support. Self-paced courses are designed to be user-friendly and independent, minimizing the need for external support. In courses with instructors, our direct platform support feature includes opportunities for questions, discussions, and remediation, with email and phone support available for select courses. Our student advising team is available to guide you on program requirements and administrative requests, but they do not provide assistance with course content. Our goal is to provide you with the necessary support for success, whether it's through self-paced exploration, direct communication, or guidance from our advising team.